Monday, May 07, 2007

Easy Thai Chicken

Easy Thai Chicken
recipe found on Letters to My Daughters
Comments in parenthesis are from Letters to My Daughters

(This recipe is very yummy and simple to make. You can make it in your slow cooker and if you buy the Reynolds Liners the clean up is super easy!)

• Chicken Breast 1lb or more
• 3/4 cup Salsa
• 1/4 cup Peanut Butter, creamy
• 2t Lime Juice
• 1tsp Grated Ginger
• 1t Soy Sauce

Put chicken in slow cooker. Mix all the ingredients together and pour on top of chicken. Cook on high for 4 hours. Enjoy!

(I just used the lime juice in the plastic lime and used pregrated ginger however you could use fresh in both if you wanted to.
This dish is great with white rice so I cooked rice just before I served the chicken. You can use both mild or hot salsa depending on your preference. Also to make it milder for children you can cut down on the ginger and increase the amount of peanut butter you use which will make the sauce creamier.)


Shawn said...

Hope you enjoyed the recipe as much as I did!! Thanks for the great link ... my Technorati account now shows a whopping Authority 2! : )

Betsy said...

Thanks for this recipe!

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