BBQ Meatballs Sauce
by Judith Ann Hagy
INGREDIENTS:
2 cups ketchup
1 1/2 cups brown sugar
2 tbsp liquid smoke
1/2 tsp garlic powder
1/2 cup chopped onion
DIRECTIONS:
1. Mix all together and pour over already made meatballs.
2. Cook in crockpot on low for 6 hours.
No comments:
Post a Comment